JobDetails: 

• WorkingDays: 6 day work week (including weekends & PublicHolidays)
• Working Location: Multiple cafesisland-wide
• Incentives: allowances*, medicaland dental benefits, staff discounts &etc
• Splitshift

JobResponsibilities: 

• Followrecipe specifications to prepare and cook menuitems
• Uphold highest standards for productquality and consistency
• Ensure safe and properuse of kitchen equipment at all times
• Maintaincleanliness of workstation and its surroundings, strictly adheringto health and hygiene regulations
• Perform anyad-hoc duties as required based on operationalneed

JobRequirements: 

• Possessa Certification in Culinary skills or equivalentqualification
• Minimum 1 year of work experiencein Western cuisine
• Exhibit excellent teamworkand self-motivation
• Able to work 6-day workweek including weekends and PH
• Willing to worksplit shifts when necessary
• Role is open toSingaporean, PR and LTVP

~ We regretthat only shortlisted candidates will becontacted. 

EA Reg: R |EA Personnel Name: Sarah Foo | EA: MDE Capital Consultancy PteLtd

 

WorkSchedule:
This job has the following workschedule:
6 days / week

Rotatingshift

Benefits &Perks
This job has the followingbenefits:
Medical coverage

Dentalinsurance

Joining Bonus

Thisjob is located in Bugis, Central, Singapore.

Areyou interested in this position? If so, apply now and get aresponse from us fast!
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