Chef - Asian and Western Cuisine (Breakfast Operation)
- 2023-08-03
-
Singapore
Chef - Asian and Western Cuisine (Breakfast Operation)
职位详情
Job Responsibilities:
. Ensure seamless operations of kitchen while meeting occupational safety and health,
. Ensure consistent food standards in a fast-paced, open concept environment,
. Dealing with suppliers and ensuring food cost targets are achieved,
. Faithfully and diligently perform required duties and reporting to the management on issues such as food cost and weekly reviews,
. Ensure consistency in food quality and presentation for morning buffet
Job Requirements:
. Energetic and fun team players who likes communicating with people in an open kitchen concept
. At least 3 years kitchen experience in making breakfast items in western and local cuisines
. Able to setup breakfast buffets for a 4star hotel property
. Able to work in a fast-paced environment
. Receptive to constructive criticism and performance feedback
. Warm personality and a natural ability to interact with people and create an upbeat, fun atmosphere, which is crucial to the experience
小心骗局。不要向不明来源提供个人信息或付款。在采取行动之前验证身份。立即举报任何疑似骗局。保持警惕,保持安全。
Singapore Food & Beverage Pte. Ltd.
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